All posts by The Carleton

In Concert With: Bishops Cellar & Chef Michael Dolente – Italian Food & Drink

 

The first in a series (TBA), but this one’s a little special. Focusing on the best that Italy has to offer in food and drink, Chef Dolente and Bishop’s Cellar team up for a dinner revolved around exquisite pairings!

10 courses paired with Italian wines and liqueurs for $125 (plus tax and gratuity). Only 14 seats. Casual but refined dining with all your foodie questions answered by Bishop’s Cellar and Chef Dolente.

Get your tickets HERE.

 

 

Happy Holidays!

Happy Holidays! We’re taking a break from December 23-30th and January 1-3.⠀

We have a few more sell out shows before Christmas and then we open up again for our New Year’s Eve party! If you don’t have your tickets yet, get ’em soon!

Thank you for an AMAZING 2018!!!