How about a tasty little "ner ner"... good for sharsies...or all to yourself. yum yum. A "ner ner" is the sound one makes, when one is enjoying a "ner ner". It's an onamatopeic thing, like slush or snake or ping pong or sizzle. You get the idea.
- BRIE AND BAGUETTE
Nice soft Brie Cheese with sliced Apple, Berry Compote and Baguete
9.75 - "LAMB "LOLLIPOPS"
Delicious lamb rib chops, marinated in Dijon and Honey. Eat 'em with your fingers, if you want! One of our most popular items- and for good reason.
9.75 - TORPEDO SHRIMP
Wonton Crusted with coconut mango dip
8.75 - ASIAN SHRIMP CAKES
Panko crusted and flash fried, these come with a lovely tropical salsa and lime mayo.
8.75 - MUSSELS
Fresh Atlantic Mussels. Curried or cooked in white wine - your choice. Nothing like "pulling mussels from a shell" as Squeeze used to sing...
8.50 - FRITES & AIOLI
a generous mound of our frites (delicatre thin fries) with a delicious garlic mayo dip. A Carleton Signature dish, perfect for sharing.
6.75 - ARTICHOKE DIP
Who knew artichokes were this tasty. Served hot with pita points
8.25 - BRUSCHETTA
Seasoned diced tomato, with Feta and Parmesan on toasted baguette
7.75
