Since January 21st’s Flavours of Italy dinner was such a hit we’re proud to present 5 more In Concert With: Bishop’s Cellar & Chef Michael Dolente. Hosted in our private dining space, these refined dinner party experiences pair superb wines and liqueurs with menus inspired by culinary regions around the world.
Enjoy 10 courses from Chef Dolente with fine pairings and discussion from Nova Scotia’s top wine and liquor provider, Bishop’s Cellar. Tickets are $125.00 (plus taxes and 18% gratutiy). Limited to 14 seats.
Upcoming dates: March 25, May 27, July 22, Sept. 30 and Nov. 25
Themes to be announced.