Our dinner menu is served between 5:00pm - 10:00pm.
- Seafood Chowder$10.25
a blend of haddock,salmon and shrimp in a creamy broth
- French Onion Soup$8.25
Caramelized onions, broth, sherry, house made croutons with Swiss Cheese
- Daily Soup$6.75
Fresh made... 'till it runs out
- Spinach Salad$9.25
Ginger soy dressing, mango, red onion and pepper toasted pecans
***add grilled chicken breast or shrimp to any salad for $3.00***
- Caesar Salad$8.75
House made dressing and croutons, with panceta crisp and shaved Grana Padano
***add grilled chicken breast or shrimp to any salad for $3.00***
- House Salad$7.75
Baby Greens, Red Onion,Zucchini, Peppers, Grape Tomatoes and Sprouts, with Red Wine Vinaigrette
***add grilled chicken breast or shrimp for $3.00***
- BBQ RIBS$
Just awsome they come in two sizes Human and Fred Flintstone
Regular $11.75
Large $18.50
Dry Rubbed, Slow Cooked and falling off the bone. Served with frites, slaw and Bourbon BBQ Sauce
- Peppercorn & Whisky Tenderloin$26.75
Pan roasted 7oz beef tenderloin with chef’s potato & vegetables. It doesn't get much better than this.
- Steak Frites$
8 oz. Charbroiled Ribeye $19.75
6 oz. Striploin $12.75
Served with our signature Frites and garlic mayo. Another Carleton signature dish, that will not disappoint.
- Strip Loin$23.50
Grilled , garlic butter brushed 8oz AAA, chef’s potato & vegetables
- Carleton Fish and Frites$10.50
Alexander Keith's beer battered Haddock, house made tartar Sauce, Frites and Slaw. Our - better- version of the traditional Fish and Chips.
Extra piece of fish $3.50
- Stuffed Chicken Breast$17.50
Panko Crusted, filled with Feta, Spinach and Sun Dried Tomatoes, served with Chef's Potato and vegetables
- Fresh Pan Fried Haddock$13.50
Browned Butter, Lemon, Chef's Potato and Vegetables
- Curried Scallop and Shrimp Linguine$17.50
A Beautiful Seafood Pasta with Sweet Curry Sauce, Mushrooms and Peppers with Garlic Bread
- Lobster Linguine$17.75
Atlantic Lobster meat in a Sherry Cream sauce with Mushrooms and Peppers and Garlic Bread
- Hamburger$10.25
Grilled 6oz. house made patty, with garlic mayo, tomato, greens and onion on a Julien's Kaiser- Delish.
- Linguine Primavera$14.25
Seasonal Vegetables and Balsamic Olio, with Garlic Bread. Simple and to the point
- Grilled Vegetable Napoleon$13.75
Grilled layers of portabello, zucchini, eggplant, fennel, peppers & onions, with goat cheese and Balsamic drizzle. Served with house salad.
- Blackened Salmon$17.75
7oz. spiced salmon fillet, with a tasty tropical salsa, roasted chef's potato & vegetables
here's an exclusive inter-web tip: if you do not specify how you would like your salmon cooked it will be served medium, which is the way it should be .






