Join us at 7:00 Pm on August 26h when the Big Spruce and Tatamagouche brewing companies go head to head.

Enjoy a five-course dinner crafted by Chef Mathias Probst and his team, each course paired with two 4 oz. brews selected by competing Brewmasters. Chefs and Brewmasters will join you throughout the evening to share the story behind each pairing, and you get to decide the winning brewery.

Limited seating.  Individual tickets are $100 (including tip) plus HST.